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Low Sugar Double Chocolate Chip Muffin Mix - 10 Muffins (Only 97 Calories Per Muffin)
Low Sugar Double Chocolate Chip Muffin Mix - 10 Muffins (Only 97 Calories Per Muffin)

Low Sugar Double Chocolate Chip Muffin Mix - 10 Muffins (Only 97 Calories Per Muffin)

Regular price R 95.95
Unit price  per 
Tax included. Shipping calculated at checkout.

Description +

We've put together a comprehensive bakery collection to enable you to enjoy your favourite baked goods that you may normally avoid due to high sugar/calorie content. The Double Chocolate Chip Muffins are only 97 calories each and a great source of protein and fibre. Using only 100% natural flavours and colours and zero palm oil you are sure to be in for a treat with these delicious low sugar Muffins. For just R95,95 enjoy 10 delicious slices that's only R9,60 per Muffin. 

Why should you consider purchasing this product?

- Low Calorie (97 calories per muffin)
- Low Sugar (0.2g sugar per muffin)
- Source of Protein (3.8g protein per muffin)
- High Fibre (5.4g fibre per muffin)
- 100% Natural Flavours & Colours Palm Oil Free
- Soy Free
- Vegetarian Friendly

Allergens +

For allergens see ingredients in bold. Excessive consumption may produce laxative effects.

Storage

In the pouch store as ambient in a cool dry place. Once cooked pop in the fridge for up to 5 days or freeze for up to 6 months.

Ingredients +

Wheat Flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Soluble Corn Fibre, Cocoa Powder, Chocolate with sweetener (10%) (maltitol, cocoa mass, soya lecithin, fat-reduced cocoa powder, natural vanilla flavour), Corn Starch, Whey Protein Concentrate (milk), Raising Agents (sodium bicarbonate, calcium phosphate), Natural Flavouring, Salt, Sweetener: Sucralose.

Nutritional Information +

  Mix per 100g Mix per 20g Muffin as per prepared per 41g
Energy (kJ) 1197 239 387
Energy (kcal) 310 62 97
Total Fat (g) 4.8 1.0 4.6
of which saturates (g) 2.8 0.6 1.2
Carbohydrate (g) 50.8 10.2 10.3
of which sugars (g) 0.6 0.1 0.2
Fibre (g) 26.9 5.4 5.4
Protein (g) 12.3 2.5 3.8
Salt (g) 1.01 0.20 0.20

 

Directions for use +

1. Preheat the oven (200°C / 180°C Fan / 400°F / Gas Mark 6) and add the muffin cases to the tin
2. Add Muffin mix, 2 large Eggs, 25ml oil + 85ml water to a bowl Mix the ingredients together until well blended
Spoon the mixture evenly into 9 muffin cases
3. Bake in the centre of the oven for 12-13 minutes or until a toothpick comes out clean

Description

We've put together a comprehensive bakery collection to enable you to enjoy your favourite baked goods that you may normally avoid due to high sugar/calorie content. The Double Chocolate Chip Muffins are only 97 calories each and a great source of protein and fibre. Using only 100% natural flavours and colours and zero palm oil you are sure to be in for a treat with these delicious low sugar Muffins. For just R95,95 enjoy 10 delicious slices that's only R9,60 per Muffin. 

Why should you consider purchasing this product?

- Low Calorie (97 calories per muffin)
- Low Sugar (0.2g sugar per muffin)
- Source of Protein (3.8g protein per muffin)
- High Fibre (5.4g fibre per muffin)
- 100% Natural Flavours & Colours Palm Oil Free
- Soy Free
- Vegetarian Friendly

Allergens

For allergens see ingredients in bold. Excessive consumption may produce laxative effects.

Storage

In the pouch store as ambient in a cool dry place. Once cooked pop in the fridge for up to 5 days or freeze for up to 6 months.

Ingredients

Wheat Flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Soluble Corn Fibre, Cocoa Powder, Chocolate with sweetener (10%) (maltitol, cocoa mass, soya lecithin, fat-reduced cocoa powder, natural vanilla flavour), Corn Starch, Whey Protein Concentrate (milk), Raising Agents (sodium bicarbonate, calcium phosphate), Natural Flavouring, Salt, Sweetener: Sucralose.

Nutritional Information

  Mix per 100g Mix per 20g Muffin as per prepared per 41g
Energy (kJ) 1197 239 387
Energy (kcal) 310 62 97
Total Fat (g) 4.8 1.0 4.6
of which saturates (g) 2.8 0.6 1.2
Carbohydrate (g) 50.8 10.2 10.3
of which sugars (g) 0.6 0.1 0.2
Fibre (g) 26.9 5.4 5.4
Protein (g) 12.3 2.5 3.8
Salt (g) 1.01 0.20 0.20

 

Directions for use

1. Preheat the oven (200°C / 180°C Fan / 400°F / Gas Mark 6) and add the muffin cases to the tin
2. Add Muffin mix, 2 large Eggs, 25ml oil + 85ml water to a bowl Mix the ingredients together until well blended
Spoon the mixture evenly into 9 muffin cases
3. Bake in the centre of the oven for 12-13 minutes or until a toothpick comes out clean